The OG, our London Dry is where our world of Quarter Spirits first began. Our London Dry delivers all the flavour and experience that you would expect from a full strength-gin, just with a fraction of the alcohol.
Why London Dry
Legally, to be called a gin, the spirit must be above 37.5% abv. We think this is a bit outdated as we distill and blend our London Dry in the exact same method. Read more here
We worked with the best distiller in the game, to turn the concept of spirits on their head and craft the world’s first London Dry at 12% ABV. A year in product development, 10,000 juniper berries, 1,000 oranges, 100 grapefruit peels and 60 liquids later, we finally cracked it!
As a classic London Dry, you won’t be surprised to see the usual suspects of juniper, coriander and angelica featuring in our liquid. However, it is the inclusion of the orange peel, grapefruit peel and sweet orange that makes our unique blend so refreshing and delicious!
Once you pop the cork, you will be hit with a fresh citrussy smack of orange sherbet, and will feel compelled to get pouring and mixing up your favourite gin cocktails (no measures required!).
Due to our unique distillation process, we use a higher concentration of botanicals and a longer maceration process. You’ll taste a juniper forward flavour profile, but also get a fresh punch of citrus from the orange and grapefruit peel
Once on the palette, our refreshing London Dry delivers all the viscosity, body and warmth of a fuller strength spirit. You will be left with a nice slow, warm burn and the botanicals slowly dancing around the mouth, inviting you to take another sip.
Quarter & Tonic
50ml Quarter London Dry, 150ml Light Tonic, Grapefruit Garnish
Pour London Dry into a highball over ice, mix in the tonic, garnish with Grapefruit and enjoy!
25ml Quarter London Dry, 25ml Campari, 25ml Dodin Rosso, Orange Garnish
Pour all liquid into a tumbler over ice, stir for 20sec, garnish with orange twist
50ml Quarter London Dry, 100ml Grapefruit Juice, Prosecco, Grapefruit & Mint Garnish
Squeeze fresh grapefruit juice then pour into a large wine glass with ice. Add Quarter London Dry and then top with Prosecco. Stir and then garnish with mint and a slice of grapefruit
Quarter Gin Sour
50ml Quarter London Dry, Egg White, Juice of 1 Lemon, Simple Sugar Syrup
Pour all ingredients into a cocktail shaker and start shaking!
After 20 seconds pour slowly into a chilled martini glass. Garnish with lemon twist
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